The Strategic Food Security Project (PESA-FAO-SAGARPA) in the Montaña Region of Guerrero: A View from Experiences Not Considered in Its Design

Main Article Content

Fredyd Torres Oregón

Abstract

This article shows how the implementation of a food-security project, designed and planned by specialists, does not necessarily correspond in practice to the proposed methodology. Lack of knowledge of the social context gives rise to unexpected events, informal arrangements, entrenched practices, singular actors, and the interests of social agents, among other factors. This is the case of the implementation of the Strategic Food Security Project (PESA-FAO-SAGARPA) in the Montaña region of Guerrero. The article specifically describes the experiences encountered by the PESA technical coordinator that were not contemplated in the project methodology.

Article Details

Section

Outreach

Author Biography

Fredyd Torres Oregón, Universidad Autónoma del Estado de México

Dr. En Ciencias Agrícolas y Recursos Naturales; profesor-investigador del Centro de Estudios e Investigación en Desarrollo Sustentable (CEDeS), Universidad Autónoma del Estado de México; correo electrónico: ftorreso@uaemex.mx; zancamx@yahoo.com.mx; orcid.org/0000-0002-3156-0495

How to Cite

Torres Oregón, F. (2025). The Strategic Food Security Project (PESA-FAO-SAGARPA) in the Montaña Region of Guerrero: A View from Experiences Not Considered in Its Design. Esfera Pública. Revista En Gobernanza Y Sociedad, 3(5), 201–215. https://doi.org/10.55555/EP.5.119

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